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are an artisan butchering company that specializes in organic, locally grown and sustainable meat products and services. We are a certified USDA meat processor and also a Charter Member of the Puget Sound Meat Producers Cooperative. We take pride in the work we do and value each and every one of our customers. From our family to yours, thank you for choosing Heritage Meats.


Meet our Growers
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sustainable meat washington

3.1
Seattle Chefs Collaborative
Farmer-Fisher-Chef Connection
“Meat 301: Local Meat Distribution”
Seattle, WA
3.15
WSDA Small Farm Marketing Demo for Red Meats at Heritage Meats
Rochester, WA
3.26
Speaking with Bon Appetite chefs regarding the availability of local meats
4.22
International Association of Culinary Professionals
Portland, OR

4.29
American Culinary Institute of America Meat processing demo and farm tour of Gleason Ranch
4.30
James Beard Dinner
Attending dinner serving Gleason Ranch beef
New York, NY



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